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Ahern, Shauna James. Onwuachi, Kwame Seaman, Tracy. Seinfeld, Jessica. Stern, Jane.Filter By Genres
bibliography biography Cookbook Cookbook. Cookbooks. cookbooks. Livres de cuisine. Recipes.Filter By Authors
Ahern, Shauna James. Onwuachi, Kwame Seaman, Tracy. Seinfeld, Jessica. Stern, Jane.Filter By Genres
bibliography biography Cookbook Cookbook. Cookbooks. cookbooks. Livres de cuisine. Recipes.Stern, Jane.
Summary: "In this memoir, Jane and Michael Stern tell what it's like to eat everywhere across the U.S.A. Driving more than three million miles, eating twelve meals a day, they discover not only the pleasure of biscuits and gravy and cherry pie a la mode, but also a world of cooks, customers, and fellow roadfood devotees for whom good food is one of life's essentials."
Format: text
Publisher / Publication Date: Houghton Mifflin 2006
Copies Available at Peninsula
1 available in Adult, Call number: 394.1 STEOnwuachi, Kwame
Summary: "A cookbook celebrating the food of the African diaspora, from Nigeria and Ethiopia to the Bronx, the Caribbean, and the American South, from the James Beard Award-winning author of Notes from a Young Black Chef"--
Format: text
Publisher / Publication Date: Alfred A. Knopf 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59296 ONWOnwuachi, Kwame
Summary: As a boy Onwuachi was sent from the Bronx to rural Nigeria by his mother to 'learn respect.' Through food, he broke out of a dangerous downward spiral and embarked on a new beginning at the bottom of the culinary food chain before going on to train in the kitchens of some of the most acclaimed restaurants in the country and appearing as a contestant on Top Chef. His love of food and cooking was...
Format: text
Publisher / Publication Date: Alfred A. Knopf 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5092 ONWSeaman, Tracy.
Contents: What to feed your kids and why -- Breakfast for champions: the morning meal -- On the rise: fearless baking with yeast -- Lunch (en)counter: midday meals for school days and weekends -- Snack attacks: homemade munchies -- What's for dinner: satisfying suppers and fast weekday solutions -- Quality quenchers: cold and warm drinks for thirsty kids -- Divine desserts: from birthday cake to tangy...
Format: text
Publisher / Publication Date: William Morrow 2008
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.55 SEASeinfeld, Jessica.
Summary: The #1 "New York Times"-bestselling author of "Deceptively Delicious" returns with more everyday delicious meals featuring a hidden boost of essential nutrients; more fast and easy recipes under 30 minutes; more variety, including whole grains and alternatives to processed sugars and flours; more important nutritional information from Joy Bauer and Lisa Sasson about what kids need to thrive;...
Format: text
Publisher / Publication Date: William Morrow 2010
Sorry, no copies available
Place a hold to request this item.Ahern, Shauna James.
Summary: Following the James Beard Award-winning Gluten-Free Girl Every Day, Shauna James Ahern and her husband, Daniel Ahern, have created a collection of comfort-food classics that are all unbelievably and amazingly gluten-free. Cinnamon Rolls with Cream Cheese Frosting, Chicken-Fried Steak, New England Clam Chowder -- the country's most beloved dishes, reinvented. Of course, it wouldn't be true...
Format: text
Publisher / Publication Date: Houghton Mifflin Harcourt 2015